Primero (choose one)

Coliflor, roasted cauliflower, dates, capers, almonds, leek ash emulsion

Tigres de Bilbao, stuffed mussels, fennel béchamel, bread crumbs, pimenton hot sauce

 

Segundo (choose one)

Tapaella de Conejo*, braised rabbit paella, bomba rice, chorizo, squash, charred scallions

Filete de Culotte*, culotte steak, romesco, leek marmalade, valdeon foam

 

Postre

Goxua, rum soaked magdalena, goat milk custard, whipped cream, bruleed sugar